Sago Wada

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Sago Wada. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sago Wada is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Sago Wada is something that I have loved my entire life.

Many things affect the quality of taste from Sago Wada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sago Wada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sago Wada is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Sago Wada using 9 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Sago Wada:

1. 1 cup sago (sabudana)
2. 1/4 cup roasted peanut
3. 4 boil nd mashed potato
4. 2 chopped green chili
5. 1 tbs grated ginger
6. 1/2 tsp black pepper
7. 1 tsp rock salt
8. 1/2 cup chopped coriander leafs
9. Ghee or oil for frying

Steps to make to make Sago Wada

1. Fist washed sago with water 2or 3 time nd drain out all water
2. Then put 1cup water nd soak for 2 to 3 hour..
3. Griend peanut in greinder
4. After 3 hour take a soak sago nd mix all ingredients nd make a dough..
5. Make small small ball.
6. Heat ghee in a pan nd fry all sago ball till golden brown both side.
7. Sago wada is ready serve with sauce or green chatney

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So that is going to wrap it up with this exceptional food Recipe of Favorite Sago Wada. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!