Bolognese Bake
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Bolognese bake. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Bolognese bake is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Bolognese bake is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Bolognese bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolognese bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bolognese bake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bolognese bake estimated approx 40 mins.
To begin with this recipe, we have to first prepare a few components. You can have Bolognese bake using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Bolognese bake:
- 500 g mince beef
- 1 onion diced
- 1 sweet potato diced
- 2 courgettes diced
- Handful mushrooms roughly chopped
- 1 tin chopped tomatoes
- 1 carton pasata
- 1 Tbsp mixed dry herbs
- 2 tsp paprika
- 4 garlic cloves
- 150 g tagliatelle
- Handful grated cheese
Steps to make to make Bolognese bake
- In a non stick pan gently fry the onion, courgette and sweet potato until potatoes go slightly soft add in mince beef and mushroom and gook until meat is brown.
- Boil tagliatelle for 10 mins or until soft and drain. In a separate pan pour in the tin tomatoes, pasata, garlic, mixed herbs and paprika. Stir thoroughly. Add salt and pepper to taste. Cook for about 5 mins to activate flavours.
- Put the beef in a baking dish or tin (I use disposable ones) and flatten. Then put on the tagliatelle and then your sauce. Sprinkle cheese on the top and bake on 200°C for 20 mins.
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So that is going to wrap it up for this exceptional food Recipe of Award-winning Bolognese bake. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!