My Sausage Casserole ðÿ˜
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, My Sausage Casserole ðŸ˜. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from My Sausage Casserole ðŸ˜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Sausage Casserole 😠delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Sausage Casserole 😠is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Sausage Casserole 😠estimated approx 40 minutes.
To get started with this particular recipe, we must prepare a few components. You can have My Sausage Casserole 😠using 16 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make My Sausage Casserole ðŸ˜:
- 1 tbls Butter
- 1/2 large white onion diced
- 1/2 tsp dried Basil
- 1/2 tsp Black cracked Pepper
- 1/2 tsp Paprika
- 1/4 tsp Salt
- 1/4 tsp Mixed herbs
- 1/4 cup White Wine
- 1 chicken stock cube
- 1/2 pint Boiling water
- 1 tbls Tomato purèe
- 8 Sausages grilled until browned all round
- 8 little new potatoes cut in half. Skins on or off
- 1/2 tin Baked beans in Tomato sauce
- 1/2 cup Frozen peas
- 1 tbls Cornflour mixed in 1/4 cup cold water...to thicken
Steps to make to make My Sausage Casserole ðŸ˜
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes.
- Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil.
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60°C
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really.
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So that's going to wrap it up for this special food Easiest Way to Prepare Perfect My Sausage Casserole ðŸ˜. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!